Beef for Stew Miscellaneous Cuts
Beef for Stew can come from many regions of the carcass, but commonly comes from the Round or Sirloin.
Back to Miscellaneous Cuts Information
 | Beef for StewAlso known as:
Recommended cooking methods: |
Beef for Stew can come from many regions of the carcass, but commonly comes from the Round or Sirloin.
Back to Miscellaneous Cuts Information
| | Beef for StewAlso known as:
Recommended cooking methods: |
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