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New Takes on Grilling Season Favorites 06/08/2007
Dear Editor:
It's grilling season! This year, showcase the versatility of the two most popular foods on the grill—steaks and burgers. The attached recipes and photos for Garden Herb Top Loin Steaks and a Mini Burger Buffet make it easy. Plus, a supporting release and Vegetable Grilling Chart provide additional inspiration.
Also, be sure to visit www.txbeef.org or www.BeefItsWhatsForDinner.com for additional recipes and beef information, or feel free to give me a call.
Sincerely,
Erin Kerley
Senior Manager, Communications
Texas Beef Council
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