Red Currant-Mustard Sauce

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Servings
   Makes approximately 1 1/4 cups

Prep Time
   5 minutes

Ingredients

• 1 jar (12 oz.) red current jelly
• 3 Tbsp. coarse grain Dijon-style mustard

Instructions

Place jelly in medium size microwave-safe bowl. Cover and microwave on HIGH 1-1/2 to 2 minutes or until smooth, stirring once.

Whisk in mustard. Cover and microwave on HIGH 30 seconds.