Mini-Burgers Ground Beef
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Servings
Serves 5 (10 appetizers)
Prep Time
5 minutes
Cook Time
10 minutes
Cooking Methods
Grilling
Broiling
Beef Type
Ground Beef
Ingredients
- 1 lb. lean ground beef
- 1 package dry onion soup mix
- 1 cup sharp cheddar cheese, shredded
- 1 package dinner rolls
- various condiments
Instructions
Mix 1 packet dry onion soup mix with ground beef. Stir in shredded cheese.
Make small patties, aproximately 2 1/2 inches in diameter.
Grill, or broil, over medium-high heat approximately 4 minutes per side, until meat thermometer registers internal temperature of 160°F.
Place in sliced dinner rolls. Serve with condiments, such as pickles, swiss cheese, mayo mixed with hot pepper sauce, BBQ sauce, and sauted mushrooms.



