Steak al Forno Italian

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Servings
   Serves 4

Prep Time
   5 minutes

Cook Time
   10 minutes

Cooking Methods
   Broiling
   Grilling

Beef Type
   Sirloin

Ingredients

• 4 boneless beef strip loin steaks
• 2 Tbsp. minced garlic
• 2 Tbsp. chopped fresh rosemary
• 4 tsp. salt
• 2 tsp. pepper
• 1 oz. Parmesan cheese slices
• 2 Tbsp. chopped fresh parsely

Instructions

In a small bowl mix garlic, rosemary, salt and pepper. Spread both sides of each steak with mixture.

Place steaks on grill over medium heat. Grill 8-10 minutes for medium-rare to medium.

Top with 2 slices (1/4 oz.) Parmesan cheese. Melt under broiler until bubbly. Garnish with parsley.

Nutritional Information

Nutrition Info per serving:  (1 serving, 4 oz.) 195 calories; 7 g fat (3 g saturated fat; 2 g monounsaturated fat); 49 mg cholesterol; 849 mg sodium; 2 g carbohydrate; 0.3 g fiber; 28 g protein; 7.4 mg niacin; 0.6 mg vitamin B6; 1.3 mcg vitamin B12; 1.9 mg iron; 33.2 mcg selenium; 4.9 mg zinc.