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Grilled Southwest Beef Pizza Pizza

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Servings
   Serves 4

Prep Time
   10 minutes

Cook Time
   20 minutes

Cooking Methods
   Grilling
   Broiling

Beef Type
   Ground Beef


Ingredients

  • 1 lb. lean ground beef
  • 1/4 tsp. salt
  • 1 prepared pizza crust
  • 1-1/4 cups mild, thick and chunky salsa
  • 1-1/2 cups (6 oz.) shredded Mexican cheese blend or Monterrery Jack cheese
  • 1/2 can (4 oz.) diced green chiles, drained well
  • 2 medium plum tomatoes, seeded and coarsely chopped
  • 1/3 cup thin red onion slivers

Instructions

In large skillet, brown ground beef over medium heat 8-10 minutes, or until no longer pink.

Pour off drippings. Season with 1/4 tsp. salt.

Heat grill to low heat.

Spread salsa over prepared pizza crust. Sprinkle with half of cheese. Top with beef, chiles, tomatoes and red onion. Sprinkle with remaining cheese.

Grill 4-5 minutes, or until cheese is melted. Sprinkle with cilantro. Cut into wedges and serve hot.


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