Recipe Book

Asian Dipping Sauce Sauces, Gravies, Glazes & Salsas

Be the first to rate this recipe!
Rate this Recipe

Servings
   1/2 cup

Prep Time
   5 minutes


Ingredients

  • 1/2 cup light soy sauce
  • 1 Tbsp. sugar
  • 1 Tbsp. finely chopped green onion
  • 1 tsp. chopped garlic
  • 1/2 tsp. finely grated ginger
  • 1/2 tsp. sesame oil
  • 1/2 tsp. sesame seeds

Instructions

Mix all ingredents well.

Suggestions

Serve as a dipping sauce for fondue or with meatballs.

Nutritional Information

Nutrition Info per serving:  (1 serving, 1 Tbsp.) 25 calories; 0.5 g fat (0.6 g saturated fat; 0.2 g monounsaturated fat); 0 mg cholesterol; 824 mg sodium; 3.2 g carbohydrate; 0.1 g fiber; 1.5 g protein; 0 mg niacin; 0 mg vitamin B6; 0 mcg vitamin B12; 0 mg iron; 0.1 mcg selenium; 0 mg zinc.





Plan meals and save money with these recipes at Food on the Table

Visit one of our partners for
meal planning made easy!

return to top of page