Chipotle Chile Butter Sauces, Gravies, Glazes & Salsas
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Servings
Makes about 1/2 cup
Prep Time
5 minutes
Ingredients
- 1/4 cup (1/2 stick) salted butter, very soft
- 2 Tbsp. minced shallots
- 1 Tbsp. minced fresh cilantro
- 1 Tbsp. minced chipotle peppers in adobo sauce
- 1 tsp. fresh lime juice
Instructions
Combine all ingredients in small bowl. Stir with fork until uniformly blended.
Nutritional Information
Nutrition Info per serving: (1 serving, 2 Tbsp.) 136 calories; 15 g fat (9 g saturated fat; 5 g monounsaturated fat); 37 mg cholesterol; 566 mg sodium; 2 g carbohydrate; 0.1 g fiber; 0.4 g protein; 0 mg niacin; 0 mg vitamin B6; 0 mcg vitamin B12; 0.2 mg iron; 0.3 mcg selenium; 0.1 mg zinc.



