Cream Gravy Sauces, Gravies, Glazes & Salsas

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Ingredients

• 4 tsp. oil or drippings from skillet
• 4 Tbsp. flour
• 2-1/2 cups milk
• salt
• black pepper

Instructions

Over medium heat, whisk in 4 Tbsp. flour.

Slowly add milk, stirring continuously.

Season with salt and pepper to taste.