Recipe Book

Ginger-Mango Salsa Sauces, Gravies, Glazes & Salsas

Be the first to rate this recipe!
Rate this Recipe

Servings
   Yields approximately 2 cups

Prep Time
   10 minutes


Ingredients

  • 2 cups finely diced fresh mango
  • 2 Tbsp. fresh lime juice
  • 2 Tbsp. vegetable oil
  • 1 Tbsp. minced fresh cilantro
  • 1 Tbsp. minced fresh ginger
  • salt and pepper

Instructions

Combine all ingredients in medium bowl.

Serve alongside or on top of steak.

Nutritional Information

Nutrition Info per serving, without salt and pepper:  (1 serving, 2 oz.) 67 calories; 4 g fat (1 g saturated fat; 1 g monounsaturated fat); 0 mg cholesterol; 1 mg sodium; 9 g carbohydrate; 1.4 g fiber; 0.3 g protein; 0.3 mg niacin; 0.1 mg vitamin B6; 0 mcg vitamin B12; 0.1 mg iron; 0.3 mcg selenium; 0 mg zinc.





Plan meals and save money with these recipes at Food on the Table

Visit one of our partners for
meal planning made easy!

return to top of page