Ginger-Mango Salsa Sauces, Gravies, Glazes & Salsas
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Servings
Yields approximately 2 cups
Prep Time
10 minutes
Ingredients
- 2 cups finely diced fresh mango
- 2 Tbsp. fresh lime juice
- 2 Tbsp. vegetable oil
- 1 Tbsp. minced fresh cilantro
- 1 Tbsp. minced fresh ginger
- salt and pepper
Instructions
Combine all ingredients in medium bowl.
Serve alongside or on top of steak.
Nutritional Information
Nutrition Info per serving, without salt and pepper: (1 serving, 2 oz.) 67 calories; 4 g fat (1 g saturated fat; 1 g monounsaturated fat); 0 mg cholesterol; 1 mg sodium; 9 g carbohydrate; 1.4 g fiber; 0.3 g protein; 0.3 mg niacin; 0.1 mg vitamin B6; 0 mcg vitamin B12; 0.1 mg iron; 0.3 mcg selenium; 0 mg zinc.



