Mango Salsa Sauces, Gravies, Glazes & Salsas

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Servings
   Makes approximately 2-1/2 cups

Prep Time
   15 minutes

Ingredients

• 2 cups diced tomatoes
• 1 fresh mango, peeled and diced
• 1 bell pepper, seeded and diced
• 1 large jalapeno, seeded and diced
• 1/4 cup lime juice
• 1/2 cup fresh cilantro, chopped
• 1/4 cup pecan pieces, toasted

Instructions

Combine all ingredients and serve with your favorite steak.

Nutritional Information

Nutrition Info per serving:  (1 serving, 2 oz.) 32 calories; 1 g fat (0 g saturated fat; 1 g monounsaturated fat); 0 mg cholesterol; 49 mg sodium; 5 g carbohydrate; 1 g fiber; 1 g protein; 0.2 mg niacin; 0.1 mg vitamin B6; 0 mcg vitamin B12; 0.3 mg iron; 0.2 mcg selenium; 0.1 mg zinc.