Peanut Dipping Sauce Sauces, Gravies, Glazes & Salsas
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Servings
Yields approximately 3 cups
Prep Time
15 minutes
Ingredients
- 1 1/2 cups creamy peanut butter
- 3/4 cup soy sauce
- 1/2 cup cilantro, chopped
- 2 Tbsp. grated ginger
- 2 tsp. minced garlic
- 1 Tbsp. sesame oil
- 3/4 cup peanut oil
- 1/2 cup rice wine vinegar
Instructions
Place all ingredients in bowl of food processor. Process until smooth.
Suggestions
Time-saving tip: use commecial minced garlic and grated ginger.
Nutritional Information
Nutrition Info per serving: (1 serving, 1 Tbsp.) 62 calories; 6 g fat (1 g saturated fat; 3 g monounsaturated fat); 0 mg cholesterol; 283 mg sodium; 2 g carbohydrate; 0.5 g fiber; 2 g protein; 0.8 mg niacin; 0 mg vitamin B6; 0 mcg vitamin B12; 0.2 mg iron; 0.4 mcg selenium; 0.2 mg zinc.



