Perini Ranch Horseradish Sauce Sauces, Gravies, Glazes & Salsas
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Ingredients
- 2 ounces prepared horseradish
- 8 ounces sour cream
- 1 tsp. fresh parsely, finely chopped
Instructions
Mix horseradish and sour cream.
Refrigerate immediately.
Garnish with parsley before serving.


