Overnight Coleslaw Side Dishes

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Servings
   Serves 8

Prep Time
   30 minutes

Refrigerate
   Overnight

Ingredients

• 12 cups shredded green cabbage
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• 1 medium red onion, chopped
• 2 carrots, chopped
• 1 cup sugar
• 2 tsp. sugar
• 1 tsp. dry mustard
• 1 tsp. celery seed
• 1 tsp. salt
• 1 cup vinegar
• 3/4 cup vegetable oil

Instructions

Combine all the vegetables and sprinkle with 1 cup of the sugar.

Combine remaining 2 tsp. sugar and all remaining ingredients in a saucepan. Bring to a boil, stirring occasionally. Remove from heat and pour over vegetables.

Stir to coat vegetables well. Cover and refrigerate overnight.

Serve cold.

Suggestions

This salad will store well for several days.

Tips from Our Cook

Makes a great accompaniment to any of our barbecue recipes.