15-Minute Albondigas Soup Soups, Stews & Chilis

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Servings
   Makes 7 cups

Prep Time
   15 minutes

Ingredients

• 1 package fully-cooked beef meatballs
• 2 cans (14 oz each) ready-to-serve beef broth
• 2 cups frozen corn
• 1 cup prepared salsa
• tortilla chips
• chopped cilantro

Instructions

Combine beef broth, corn and salsa in medium saucepan.

Bring to a boil and simmer 5 minutes.

Meanwhile, microwave meatballs according to package directions.

Add meatballs to soup mixture and serve.

Garnish with crumbled tortilla chips or chopped cilantro, if desired.