Savory Seasoned Beef Steaks Steaks

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Servings
   Serves 4

Prep Time
   10 minutes

Cook Time
   18 minutes

Cooking Methods
   Broiling
   Grilling

Beef Type
   Sirloin

Ingredients

• 2 beef top loin (strip) steaks, cut 1-inch thick (about 1-1/4 lbs.)
• 2 tsp. finely shredded Parmesan cheese

Seasoning

• 1 Tbsp. sesame seeds
• 2 tsp. seasoned salt
• 2 tsp. poppy seeds
• 2 tsp. minced garlic
• 1/2 tsp. onion powder
• 1/2 tsp. cracked black pepper

Instructions

Combine seasoning ingredients in small bowl; press evenly onto beef steaks.

Place steaks on grid over medium, ash-covered coals. Grill, uncovered, 15 to 18 minutes for medium rare to medium doneness, turning occasionally. Sprinkle with cheese.

Tips from Our Cook

Seasoning rubs are unsed to add flavor to steaks and roasts; they do not help tenderize.

Nutritional Information

Nutrition Info per serving:  (1 serving, 3 oz.) 164 calories; 6 g fat (2 g saturated fat; 2 g monounsaturated fat); 39 mg cholesterol; 824 mg sodium; 1.6 g carbohydrate; 0.5 g fiber; 23 g protein; 6.5 mg niacin; 0.5 mg vitamin B6; 1.1 mcg vitamin B12; 1.7 mg iron; 27.7 mcg selenium; 4.1 mg zinc.