Texas Beef Council

T-Bone Steak with 6666 Soppin' Sauce

Servings
   Serves 4

Prep Time
   5 minutes

Cook Time
   20 minutes

Cooking Methods
   Broiling
   Grilling

Beef Type
   Shortloin


Ingredients

  • 4 T-bone steaks
  • garlic salt, to taste
  • black pepper, to taste
  • 6666 Soppin' Sauce

Instructions

Season T-bones with garlic salt and black pepper, to taste. Grill, over medium coals, to desired doneness, approximately 20 minutes for medium.

Five minutes before done, baste with 6666 Soppin' Sauce.

Suggestions

Serve extra 6666 Soppin' Sauce on the side.

Nutritional Information

Nutrition Info per serving:  (1 serving, 3.5 oz.) 172 calories; 7 g fat (3 g saturated fat; 3 g monounsaturated fat); 48 mg cholesterol; 180 mg sodium; 3 g carbohydrate; 0.3 g fiber; 22 g protein; 4.1 mg niacin; 0.4 mg vitamin B6; 1.9 mcg vitamin B12; 3.4 mg iron; 8.8 mcg selenium; 4.4 mg zinc.