Not Your Average Burger Burgers

Ingredients

• 4 frozen, fully-cooked hamburger patties
• 1 onion, sliced and sauteed
• specialty mayonnaise-mustard spread
• 1 avocado, sliced
• 1 cup alfalfa or onion sprouts
• 4 focaccia bread rolls, sliced

Instructions

Saute onion in 1 Tbsp. butter or oil. Cook burgers according to package directions. Place mayonnaise-mustard spread on bun.

Add a burger on the bottom half of bun. Top with avocado and onion slices, then 1/4 cup sprouts.

Cover with top half of bun.

Suggestions

Other ways to serve fully cooked burgers: green chilies and pepper-jack cheese pepperoni, mozzarella and pizza sauce chili and cheese on Texas toast sauteed mushrooms and onions with a slice of Havarti cheese

Nutritional Information

Nutrition Info per serving:  (1 serving, 1 burger, 7 oz.) 367 calories; 17 g fat (4 g saturated fat; 7 g monounsaturated fat); 67 mg cholesterol; 429 mg sodium; 27 g carbohydrate; 4.5 g fiber; 26 g protein; 7.7 mg niacin; 0.5 mg vitamin B6; 2.7 mcg vitamin B12; 4 mg iron; 18.5 mcg selenium; 6 mg zinc.