Fresh Fruit Salsa Sauces, Gravies, Glazes & Salsas
Servings
Yields 2 1/2 cups
Prep Time
15 minutes
Ingredients
- 1/2 cup diced pineapple
- 1/2 cup diced mango
- 1/2 cup diced kiwi
- 1/2 cup diced green apple
- 1/4 cup diced red bell pepper
- 1/4 cup diced green bell pepper
- 2 Tbsp. rice vinegar or white wine vinegar
- 1 Tbsp. fresh cilantro, minced
- 4 tsp. sugar
- 1/4 tsp. crushed red pepper
Instructions
Combine all ingredients in non-metal bowl; refrigerate until ready to serve.
May be prepared up to one day in advance.

