Texas Beef Council

Green Onion & Garlic Butter Sauces, Gravies, Glazes & Salsas

Servings
   Makes about 1/3 cup

Prep Time
   5 minutes


Ingredients

  • 1/4 cup (1/2 stick) salted butter, very soft
  • 2 Tbsp. finely chopped green onion
  • 1 tsp. minced garlic

Instructions

Combine all ingredients in small bowl. Stir with fork until uniformly blended.

Nutritional Information

Nutrition Info per serving:  (1 serving, 1.5 tsp.) 35 calories; 4 g fat (2 g saturated fat; 1 g monounsaturated fat); 10 mg cholesterol; 27 mg sodium; 0 g carbohydrate; 0 g fiber; 0.1 g protein; 0 mg niacin; 0 mg vitamin B6; 0 mcg vitamin B12; 0 mg iron; 0.1 mcg selenium; 0 mg zinc.