15-Minute Albondigas Soup Soups, Stews & Chilis
Servings
Makes 7 cups
Prep Time
15 minutes
Ingredients
- 1 package fully-cooked beef meatballs
- 2 cans (14 oz each) ready-to-serve beef broth
- 2 cups frozen corn
- 1 cup prepared salsa
- tortilla chips
- chopped cilantro
Instructions
Combine beef broth, corn and salsa in medium saucepan.
Bring to a boil and simmer 5 minutes.
Meanwhile, microwave meatballs according to package directions.
Add meatballs to soup mixture and serve.
Garnish with crumbled tortilla chips or chopped cilantro, if desired.
